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Zhou Yue


Name:Zhou Yue

Technical post:Associate Professor, Ph.D.

Address:School of Food Science and Engineering, Jiangsu University,   Xuefu Road, Zhenjiang City, Jiangsu Province

E-mail:zhouyue@ujs.edu.cn

Education:

Ph.D. 2013,   Food Science,Jiangsu University, China

M.S. 2000,   Plant Protection, Northwest A&F University, China

B.S. 1995,   Plant Protection, Northwestern Agri. University,China

Professional   Experience:

2015-2018,   Postdoctor, Food Science & Technology, Dalian Polytechnic   University,China

2000-2002,   Agri.Eng., Qingdao Agricultural University, China

2003-present,   Jiangsu University,China

Scientific Research Field:

Food   Nutritional function on anti-aging activity; Agricultural products processing   and comprehensive utilization

Social academic post and honor:

Member of   Chinese society of biochemistry and molecular biology

Teaching Courses:

Biochemistry,   Biostatistics and Data Analysis, Botany for undergraduate students

Food Nutrition   and Metabolism for doctoral candidates

Published   papers:

1.Yue Zhou,   Qinggang Xu, Xinghua Zhou, Shuang Song, Beiwei Zhu*, Stress resistance and   lifespan extension of Caenorhabditis elegans enhanced by peptides from mussel   (Mytilus edulis) protein hydrolyzate, Food & Function, 2018, 9:3313-3320

2. Shu Yun   Zhu*, Ning Jiang, Jing Yang, Jie Tu, Yue Zhou, Xiang Xiao, Ying Dong, Silybum   marianum oil attenuates hepatic steatosis and oxidative stress in high fat   diet-fed mice, Biomedicine & Pharmacotherapy, 2018, 100: 191-197

3. ZHU   Shuyun*, ZHOU Yue, XIAO Xiang, DONG Ying, ZHU Shenghu, Antioxidant activity   in vitro of Silybum marianum seed oil and its protective effect on oxidative   damage in mice, Food Science, 2018, 39(5): 234-238

4. Y. Zhou, Q.   Xu,Y. Dong*, S. Zhu, S. Song, N. Sun, Supplementation of   mussel peptides reduces aging phenotype, lipid deposition and oxidative   stress in d-galactose-induce aging mice, Journal of Nutrition Health &   Aging, 2017, 21(10):1314-1320

5. Zhu Shu   Yun*, Jiang Ning, Tu Jie, Yang Jing, Zhou Yue, Antioxidant and anti-aging   activities of Silybum marianum protein hydrolysate in mice treated with   D-galactose, Biomedical and Environmental Sciences, 2017, 30(9):623-631

6. Yue Zhou,   Ying Dong*, Qinggang Xu, Shuyun Zhu, Shilei Tian, Jingjing Huo, Tingting Hao,   Beiwei Zhu, Mussel oligopeptides protect human fibroblasts from hydrogen   peroxide (H2O2)-induced premature senescence ,Archives of Gerontology and   Geriatrics, 2014, 58(2):293-299

7. Shu Yun   Zhu, Ying Dong*, Jie Tu, Yue Zhou, Xing Hua Zhou,Bin Xu, Silybum marianum oil   attenuates oxidative stress and ameliorates mitochondrial dysfunction in mice   treated with D-galactose, Pharmacognosy Magazine,2014,10(37):92-99

8.Yue Zhou,   Ying Dong*, Qinggang Xu ,Yuanqing He, Shilei Tian, Shuyun Zhu, Ying Zhu,   Xiuping Dong, Mussel oligopeptides ameliorate cognition deficit and attenuate   brain senescence in D-galactose-induced aging mice , Food and chemical   toxicology,2013,59:412-420

9. Shuyun   Zhu*,Ying Dong, Jie Tu, Yue Zhou, Chunhua Dai. Amino acid composition and in   vitro digestibility of protein isolates from Silybum marianum , Journal of   Food, Agriculture & Environment, 2013,11(1): 136-140

10. Zhou Yue,   Mo Jianchu, Chen Keping , Xu Qinggang*, Isolation and characterization of   P450 gene from the termite, Coptotermes formosanus, Sociobiology,   2012,59(4):1121-1135

Main Scientific Research Projects:

1. National   key R & D plan "blue granary science and technology   innovation": New technology and product development of high quality   biological processing of aquatic products, 2019/11-2022/12

2. National   Natural Science Foundation: Study on the mechanism of permethrin to promote   fat accumulation through endoplasmic reticulum stress, 2019/01-2021/12

3. National   modern agricultural industry technology system characteristic freshwater fish   by-product comprehensive utilization post scientist project: 2017/03-2021/12

4. Nature Fund   of Jiangsu Province:Study on the synergistic regulation of protein aggregation   and interfacial properties by dual frequency ultrasound and ionic liquid,   2017/07-2020/06

Patents:

1.Ying Dong,   Yue Zhou, Fang Fang Sun  Preparation and application of enzymatic   hydrolysates from oyster2013.5.08,China,ZL201010268704.9

2.Ying Dong,    Yue ZhouPreparation and application of mussel oligopeptide 2013.8.07,China,ZL201310343042.0

Scientific Research Achievements and Awards:

Number of   postgraduates under supervision

Number of   supervised masters and Ph.D.

Number of   supervised undergraduates

30

The above   information updated

May 2020



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